Beef with Sweet Ginger & Blackbean Stir Fry 
Serves 2 

Cooking Time: 6-8 minutes 

Ingredients

1 jar Zesame Sweet Ginger & with Blackbean Organic Stir Fry sauce 
300g beef rump- 1/2 cm thick strips 
1 medium size green & 1 red pepper- 1/2cm thick strips 
1 tbsp cooking oil

Cooking

• Heat oil in wok or non-stick pan 

• Add in beef and stir fry for 2-3 minutes or until well cooked 

• Add in peppers, stir fry for approx. 1-2 minutes

• Add the sauce and stir fry for a further minute.

Best served with Thai Fragrant Rice.