Zesty Lemon & Ginger Chicken 
Serves 2 

Cooking Time: 6-8 minutes 

Ingredients

1 jar Zesame Lemon & Ginger Organic Stir Fry sauce 

2 chicken breasts- 1/2cm thick strips* 

100g carrot- 1/4 cm thick batons 100g 

Courgette - 1/4 cm thick batons 

1 tbsp cooking oil 

Garnish: Fine shreds of fresh lime/lemon rind (optional).

*Tips: For a more tender texture, marinate chicken strips with 1 tsp Light Soy sauce, 1/2 tsp sesame oil and 1/2 tsp corn flour for 5- 10 minutes

Cooking

• Heat oil in wok or non-stick pan

• Add in chicken and stir fry for 2-3 minutes or until thoroughly cooked

• Add the vegetables, stir fry for approx. 2 minutes

• Add the sauce and stir fry for a further minute.

Best served on a bed of egg fried rice.